Sticky Rice

Our Sticky Rice ice cream is a creamy, ultra low carb tribute to traditional Southeast Asian desserts. Made with a rich coconut milk base and real Thai glutinous rice, carefully balanced to keep within our 2g net carb per serving ceiling, it offers the full flavor experience of this beloved classic, without added sugar.

Craving something tropical? Pair it with our Mango ice cream for a refreshing, keto-friendly version of Mango Sticky Rice. Prefer something richer and more aromatic? Match it with our Nonya Kaya ice cream to recreate the flavours of Kueh Salat—pandan-perfumed, coconut-kissed, and unmistakably Southeast Asian.

With over 40 rotating flavours at Ketojiak, the pairing possibilities are endless. Rediscover beloved Asian desserts through bold, guilt-free low carb ice cream combinations—crafted in Singapore, with heart and heritage.